While Choi rose to fame for his way with meat, his new cookbook focuses on making delicious food that's better for you.

The recipes are more reflective of the style of cooking he prefers now: "vegetable-forward with pit stops of comfort along ...

Lea Karam, founder and CEO of Mindscope, led a MIPJunior panel conversation with the BBC’s Patricia Hidalgo, pocket.watch’s Chris M. Williams and Animaj’s Greg Dray on the best strategies for ...

With its handsome Craftsman houses, vibrant nightlife scene and culturally authentic cuisine, there's much that melds in this ...

After opening in downtown South Bend 12 years ago, Woochi Japanese Fusion & Bar has given sushi and martinis a home in the ...

In fact, traveling to Tokyo on business may be the easiest way to tap into a vein of the local and everyday. The world’s largest metropolis is one giant cityscape of commuters on the move. Instead of ...

Just a five-hour drive from Northeast Ohio, the northwest corner of Seneca Lake and Geneva, New York, offers exceptional ...

The restaurants on this guide are equally great for first-time visitors and those of us who remember cheering the C’s and B’s ...

Who says you need protein powders to fuel a plant-based life? From lentil bolognese to tempeh tacos and quinoa bowls, these ...

Gov. Gavin Newsom (D-CA) was all smiles two years ago when he signed the FAST Recovery Act, creating a $20 minimum wage for fast-food workers in his state. He called the legislation a win-win-win that ...

Ashely Claudino is an Evergreen Staff Writer from Portugal. She has a Translation degree from the University of Lisbon (2020, Faculty of Arts and Humanities). Nowadays, she mostly writes Fortnite and ...