Culinary leaders, including Angela Hartnett, Simon Rogan and Hélène Darroze, share their choice under-the-radar gems for ...

There are several varieties of gulab jamuns. Extra-fried, baked, stuffed, soaked in coffee and even alcohol, or deconstructed ...

The RBL Henley Branch Annual General Meeting will be held at 11.45am on Thursday 8 October, at Henley Rugby Club.  You should ...

Lorraine Kelly has teamed up with HP to collect family recipes for The National Book of Bakes, while sharing her love for her granny's Dundee cake recipe.

Lorraine Kelly has teamed up with HP to launch an appeal for Brits to share their favourite baking recipes to preserve them for future generations ...

Lorraine Kelly has teamed up with HP to launch an appeal for Brits to share their family favourite baking recipes to help preserve them for future generations ...

The Great British Bake Off is back on Channel 4, its first series since new judge Nigella Lawson stepped in for departing ...

Beloved festive flavours and formats reign supreme in Morrisons Christmas range with gingerbread, sherry trifle, and sticky ...

THE Great British Bake off is back on telly next week, inspiring the nation to make cake or, at least, eat cake! Yet, it’s ...

Sponge, sherry and cream – the happiest kind of British nostalgia - John Hancock Photography/iStockphoto The Italians have tiramisu, the French have crème brûlée ...

British food, famous for being terrible.... However, today I have once again gone in search of something labeled as "food." The dish I am introducing this time is the historic dessert, trifle cake. A ...