There’s something special about biting into perfectly fried Lake Erie perch and walleye in the Buckeye State. These freshwater delicacies connect Ohioans to generations of fishing traditions and ...

How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

Northern pike are known as a tricky fish to fillet boneless due to the high amount of y bones. Today I show you the best way to clean a pike, resulting in 5 beautiful boneless fillets. Bigger fish are ...

The following fish fillet and utility knives were put to the test by Salt Water Sportsman editors, and all of them have their upsides. Whether you’re keeping busy with boat chores when the bite is ...

Knives make for a great gift—whether for a fellow hunter, an avid outdoorsman, or even yourself. No matter what type, style, or brand you're looking for, right now there are a bunch of quality knives ...

Spread flavoured butter onto the sliced bread. Add hot espetada chunks straight from the fire so the butter melts into the bread and serve. Want to make this later? Tap on the bookmark ribbon at the ...