If you watch American cooking shows, you've likely experienced "salad confusion." You see a chef preparing what looks like ...

Consider this understated beauty a celebration of the almond. A touch of fruity-floral almond extract is used in the dough, ...

Lesser known than many Italian sweets, zabaglione is worth another look. Essentially just egg yolks, sugar, and booze, the ...

A 15th-century manuscript shows trees bearing (clockwise from top left): sweet apples, jujubes, lemons, cherries, dates, and sour apples. By 7,000 years ago, people in New Guinea were cultivating ...

Traditional zampognari bagpipe-playing shepherds perform in Rome over Christmas. Photo by Filippo MONTEFORTE / AFP. From distinctly Italian festive rituals to the words and phrases you’ll need for an ...

At Cossetta’s, panettone is moving upward — literally and figuratively. Up till now, head pastry chef Jaime Martinez and his team have made the classic Italian Christmas bread in a subterranean bakery ...

The 68-year-old's collection of apples, pears, cherries, plums, peaches and almonds, grown using methods of old, are more resilient to the climate shifts and extremes seen increasingly frequently in ...

Città di Castello (Italy) (AFP) – Isabella Dalla Ragione hunts in abandoned gardens and orchards for forgotten fruits, preserving Italy's agricultural heritage and saving varieties which could help ...

Isabella Dalla Ragione hunts in abandoned gardens and orchards for forgotten fruits, preserving Italy's agricultural heritage and saving varieties which could help farmers withstand the vagaries of a ...