Okra can be traced back to the slave trade, with stories told of mothers braiding the seeds into their daughters’ hair, hoping wherever they landed, a crop could be planted that was familiar to them.

There's something undeniably comforting about Southern cooking, from its hearty flavors to its generous spirit. In this ...

In a new cookbook, culinary historian Michael W. Twitty pays homage to the rich tapestry of cultures that have shaped ...

You could be chowing down on the crispiest fried okra, but you're still slicing it in circles. Skip the mushy wheels of ...

The post 33 Southern Favorites That Taste Like They Were Pulled From Handwritten Recipe Cards appeared first on Cook What You ...

One-pot dishes are often considered to be an easy hack to satiate the taste buds. But did you know they are also one of the best ways to meet the daily nutrient requirement as well? One such dish is ...

It's sure to be a weeknight winner. Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University ...

Grandma always said the simplest approach wins, and these recipes prove it. Each dish shows off what makes Southern cooking feel honest and familiar. They don’t hide behind complicated steps or fancy ...