1 day ago · Explore the recipes, tips and techniques of Asian cuisine.

Aug 20, 2025 · From congee and noodles to char siu and dumplings, these recipes will help you fill out your Chinese cooking repertoire.

Chinese spare ribs are a type of Cantonese-style barbecue with sweet, caramelized flavor that makes them a staple appetizer on Chinese restaurant menus. With a little prep work and an overnight ...

Apr 4, 2025 · Whether you tuck it into dumplings, bake it into buns, simmer it into congee or roast it to tender perfection, pork is the perfect blank slate for a myriad of spices and seasonings.

Jul 15, 2025 · For whatever flavor profile you're craving, there's a bowl filled with comforting flavors and culinary traditions from across the continent.

This popular stir-fry highlights eggplant cooked to its silky, creamy best, then bathed in a deliciously thick and savory sauce. This version of garlic sauce is a classic Chinese American soy ...

Aug 22, 2025 · Food Network's experts share the best soup spoons, including Asian-style soup spoons, cream soup spoons and bouillon soup spoons.

Dec 22, 2025 · Try new ways of enjoying Asian cuisine with these Asian salad recipes from the expert chefs at Food Network.

In a large skillet over medium-high heat, add the brown sugar, vinegar, ketchup, soy sauce and 2 cups of the pineapple juice. Bring to a boil. Make a slurry by mixing the cornstarch into the ...

Aug 20, 2025 · Noodles are a staple of Chinese cuisine. Add them to your regular rotation with these Food Network recipes for lo mein, chow fun, noodle soups and more.