Ma BD? Réponse à Marine Cham et projet du tome 2
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TikTokelizabethbulteel
Ma BD? Réponse à Marine Cham et projet du tome 2
Réponse à Marine Cham sur le design des personnages et le projet du tome 2 de ma BD. Explications sur les changements possibles et l’utilisation de l’IA pour le prochain tome. #bd #lecture #princesse #pirate #adayinmylife Élizabeth Bulteel(@elizabethbulteel). Slow and pretty melodies of melodies and mochi(124688) - STUDIO COM. Réponse ...
191.5K views1 week ago
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Top videos
Quiche recipe: Ingredients: For pastry - 12oz plain flour, 6oz unsalted butter, water. For filling - 3 bacon rashers (cooked and diced), 150g halloumi (cooked and diced), 5 eggs, 100ml milk, 200ml double cream, 6oz cheddar, 1/4 of an onion (chopped and cooked), black pepper. Method: Put flour and softened butter in a bowl. Mix with fingertips until it looks like bread crumbs. Add a splash of water and mix with a knife. Keep adding water a bit at a time until pastry comes together. Knead for 2-3
1:28
Quiche recipe: Ingredients: For pastry - 12oz plain flour, 6oz unsalted butter, water. For filling - 3 bacon rashers (cooked and diced), 150g halloumi (cooked and diced), 5 eggs, 100ml milk, 200ml double cream, 6oz cheddar, 1/4 of an onion (chopped and cooked), black pepper. Method: Put flour and softened butter in a bowl. Mix with fingertips until it looks like bread crumbs. Add a splash of water and mix with a knife. Keep adding water a bit at a time until pastry comes together. Knead for 2-3
TikTokdiaryofacheapskate
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This interview was really good. They literally Kiki’d the whole interview. 😂😂 #pourminds #dreaandlex #shannonsharpe
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Quiche recipe: Ingredients: For pastry - 12oz plain flour, 6oz unsalted butter, water. For filling - 3 bacon rashers (cooked and diced), 150g halloumi (cooked and diced), 5 eggs, 100ml milk, 200ml double cream, 6oz cheddar, 1/4 of an onion (chopped and cooked), black pepper. Method: Put flour and softened butter in a bowl. Mix with fingertips until it looks like bread crumbs. Add a splash of water and mix with a knife. Keep adding water a bit at a time until pastry comes together. Knead for 2-3
1:28
Quiche recipe: Ingredients: For pastry - 12oz plain flour, 6oz unsalted butter, water. For filling - 3 bacon rashers (cooked and diced), 150g halloumi (cooked and diced), 5 eggs, 100ml milk, 200ml double cream, 6oz cheddar, 1/4 of an onion (chopped and cooked), black pepper. Method: Put flour and softened butter in a bowl. Mix with fingertips until it looks like bread crumbs. Add a splash of water and mix with a knife. Keep adding water a bit at a time until pastry comes together. Knead for 2-3
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TikTokdiaryofacheapskate
This interview was really good. They literally Kiki’d the whole interview. 😂😂 #pourminds #dreaandlex #shannonsharpe
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This interview was really good. They literally Kiki’d the whole interview. 😂😂 #pourminds #dreaandlex #shannonsharpe
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🥚 Egg drop Soup | Soups So Good It Can Cure Any Sickness Ep. 30 INGREDIENTS: Blanching liquid: - 1 kg of chicken feet - 1 whole chicken - 1 thumb ginger, sliced - 2 tbsp of Shaoxing wine - Water as needed Mushroom Stock: - 3/4 cup dried mushrooms - 1/2 cup dried scallops (optional) - Water as needed Homemade Chicken Stock: - Chicken and chicken feet from the boiling liquid - 1-2 tbsp of Shaoxing wine - 3 small pcs of smashed ginger - 1 cup of green onion, chopped - 1 medium radish, chopped - Mu
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THIS DOUBLE EPOXY FLOOR IS CRAZY 🤯 F1 Mercedes 🔵 vs Ferrari 🔴 #f1
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Romanian chicken soup for the win! Recipe below ⬇️ I went to a Romanian church for 5 years when I was a teenager and after church when I went to my friends' houses we had this soup and it was sooo good! We do mix it up a bit. The soup I ate as a kid had vermicelli noodles but we added homemade noodles from @farmhouseonboone instead. Also the lemon was traditionally put in the soup before serving (with extra lemon wedges at the table) but my kids prefer to squeeze the lemon in themselves. The Fre
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Superbe expérience étoilée à la ferme, au @Domaine de Murtoli ✨ Une table étoilée qui place la Corse au cœur de sa cuisine, avec une immense majorité des produits issus de leurs propres exploitations. Un menu parfaitement équilibré, sublimé par un magnifique travail autour des sauces et des bouillons. Le repas s’achève en apothéose avec les desserts signés @Yann Couvreur Si vous recherchez une véritable expérience gastronomique où la Corse est le fil conducteur, vous pouvez y aller les yeux ferm
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Avec le @Crédit Agricole , on te présente la formule EKO et une recette idéale si t’es étudiant, à faire pour - de 5€ ! 👨‍🎓 Je te parle de ses différents avantages dans la vidéo, tu vas voir ça va t’intéresser ! 😉 Un lien dans ma bio est à présent disponible pour accéder directement à l’offre ! *Ouverture du compte et offre groupée de services EKO sous réserve d'acceptation par la Caisse régionale. Lorsque vous souscrivez en ligne, vous bénéficiez d'un délai de rétractation de 14 jours. Offre
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